Kératine Booster
ALCOHOL DENAT, AQUA (WATER), GLYCOLIC ACID, POLYACRYLATE CROSSPOLYMER 6, PARFUM (FRAGRANCE), PHAEODACTYLUM TRICORNUTUM EXTRACT, GLUCONOLACTONE, DIMETHYL SULFONE, PRUNUS ARMENIACA KERNEL OIL, PENTYLENE GLYCOL, ISOPROPYL ALCOHOL, ACETYL CYSTEINE, LENS ESCULENTA (LENTIL) SEED EXTRACT, HYDROLYZED CICER SEED EXTRACT, CHENOPODIUM QUINOA SEED EXTRACT, MAGNESIUM ASCORBYL PHOSPHATE, BIOTIN,TETRAMETHYL ACETYLOCTAHYDRONAPHTHALENES
96,5% d'ingrédients d'origine naturelle*
Base Fortifiante
ETHYL ACETATE, BUTYL ACETATE, NITROCELLULOSE, ADIPIC ACID/NEOPENTYL GLYCOL/TRIMELLITIC ANHYDRIDE COPOLYMER, ACETYL TRIBUTYL CITRATE, ALCOHOL, GLYCOLIC ACID, AQUA (WATER), ETOCRYLENE, GLUCONOLACTONE, ISOPROPYL ALCOHOL, DIMETHYL OXOBENZO DIOXASILANE, CI 60725 (VIOLET 2)
85% d'ingrédients d'origine naturelle*
Sérum Complet
AQUA (WATER), GLYCERIN, PROPYLENE GLYCOL, TRISODIUM PHOSPHATE, PANTHENOL, PENTYLENE GLYCOL, PROPANEDIOL, CARBOMER, DECYL GLUCOSIDE, METHYL GLUCETH-20, HYDROLYZED CORN STARCH, BETA VULGARIS (BEET) ROOT EXTRACT, CASTANEA SATIVA (CHESTNUT) SEED EXTRACT, PARFUM (FRAGRANCE), SODIUM COCOYL GLUTAMATE, ALCOHOL, GLYCERYL CAPRYLATE, POLYGLYCERYL-6 OLEATE, CITRIC ACID, LACTIC ACID, TRIS(TETRAMETHYLHYDROXYPIPERIDINOL) CITRATE, CAPRYLYL GLYCOL, 1,2-HEXANEDIOL, SODIUM SURFACTIN, P-ANISIC ACID, CI 15510 (ORANGE 4), CI 19140 (YELLOW 5)
87% d'ingrédients d'origine naturelle*
Huile Verte
PRUNUS AMYGDALUS DULCIS (SWEET ALMOND) OIL, PASSIFLORA EDULIS SEED OIL, ADANSONIA DIGITATA SEED OIL, JUGLANS REGIA (WALNUT) SEED OIL, ALEURITES MOLUCCANUS SEED OIL, COCOS NUCIFERA (COCONUT) OIL, TOCOPHERYL ACETATE, TOCOPHEROL
99% d'ingrédients d'origine naturelle*
Concentré Perfecteur
HELIANTHUS ANNUUS SEED OIL, CAPRYLIC/CAPRIC TRIGLYCERIDE, GLYCERIN, AQUA, OLEIC/LINOLEIC/LINOLENIC POLYGLYCERIDES, SUCROSE LAURATE, SUCROSE STEARATE, PARFUM (FRAGRANCE), PHENYLPROPANOL, TOCOPHEROL, RICINUS COMMUNIS SEED OIL, SUCROSE PALMITATE, PISTACIA LENTISCUS GUM, CITRONELLOL, GERANIOL, LINALOOL
100% d'ingrédients d'origine naturelle*
*Calcul basé sur la norme internationale ISO 16128.